CHAILLAC
Contact
Description
Sébastien and Laurence, the 4th generation on the farm, raise Charolais cattle in an idyllic setting near the Château de Brosse. This farm, certified High Environmental Value (HVE), offers 5 or 10 kg packages of Charolais meat, vacuum-packed for optimum freshness. The meats, ideal for grilling or long-cooking, come from a respectful breeding program, fed in part by the farm?s cereal crops. On reservation, take advantage of direct farm sales, with delivery option, to savor the authenticity of a local farm.
Additional description
Label(s)
Equipment and services
Languages spoken
- French
- English
- German
- Spanish
Localisation
Adress
La Bussière
36310 CHAILLAC
Paiement
- Cheques
- Cash
- Money transfer
Enquiries / Information
- 02 54 25 64 59
- 06 41 46 13 25
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